Your daily dose of vitamin D, High in protein and B12
No artificial preservatives, colouring, flavouring or genetically modified material
Description
Nutritional Info
More Info
Marigold Savoury Super Engevita Yeast Flakes 100g
Vitamin D contributes to the maintenance of normal bones, teeth and normal immune system function. The mineral content and vitamin values are subject to fluctuation. Vitamin B12 is considered to be an essential supplement to the vegan diet.
These flakes provide a rich source of vitamin D, B vitamins and Zinc. They are a natural food grown on fortified molasses under carefully controlled conditions with the addition of yeast treated with ultra-violet light in order to naturally increase its vitamin D content.
Typical Values
Per 100g
Energy
343kcal
Fat
4g
of which saturates
1g
Carbohydrate
16g
of which sugars
10g
Fibre
21g
Protein
50g
Salt
0.25g
Typical Values
Per 100g
Energy
343kcal
Fat
4g
of which saturates
1g
Carbohydrate
16g
of which sugars
10g
Fibre
21g
Protein
50g
Salt
0.25g
Replace lid securely after use and consume by best before date (see base). Keep cool and dry.
Ready to Eat Delicious sprinkled on pasta, soups, salads, stews, casseroles and breakfast cereals to enhance their flavour. You can even mix it into smoothies or fruit and vegetable juices. If cooking, heat below 100°C to preserve vitamin value.
Overview
Gluten free
Your daily dose of vitamin D, High in protein and B12
No artificial preservatives, colouring, flavouring or genetically modified material
Description
Nutritional Info
More Info
Marigold Savoury Super Engevita Yeast Flakes 100g
Vitamin D contributes to the maintenance of normal bones, teeth and normal immune system function. The mineral content and vitamin values are subject to fluctuation. Vitamin B12 is considered to be an essential supplement to the vegan diet.
These flakes provide a rich source of vitamin D, B vitamins and Zinc. They are a natural food grown on fortified molasses under carefully controlled conditions with the addition of yeast treated with ultra-violet light in order to naturally increase its vitamin D content.
Typical Values
Per 100g
Energy
343kcal
Fat
4g
of which saturates
1g
Carbohydrate
16g
of which sugars
10g
Fibre
21g
Protein
50g
Salt
0.25g
Typical Values
Per 100g
Energy
343kcal
Fat
4g
of which saturates
1g
Carbohydrate
16g
of which sugars
10g
Fibre
21g
Protein
50g
Salt
0.25g
Replace lid securely after use and consume by best before date (see base). Keep cool and dry.
Ready to Eat Delicious sprinkled on pasta, soups, salads, stews, casseroles and breakfast cereals to enhance their flavour. You can even mix it into smoothies or fruit and vegetable juices. If cooking, heat below 100°C to preserve vitamin value.